Louie's Wine Dive Menu

Beignets

Powdered sugar and rum butter.

Squeaky Cheese

Gluten free, vegetarian. Rice flour batter, Ellsworth cheese curds, serrano dill aioli, and marinara.

Avocado Toast

Toasted sourdough, smashed avocado, crispy prosciutto, arugula, and soft cooked egg. Contains or may contain nuts and raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Crisp Pecan Brussels Sprouts

Gluten free, vegetarian. Candied pecans, sweet serrano sauce, shaved green onion, and sprinkled Parmesan.

Patatas Bravas

crispy fried potatoes, chipotle bravas sauce, pickled jalapeno, crema, queso fresco

Marinated Olives

mixed olives, citrus, fresh herbs, olive oil. Dairy free

Harissa Deviled Eggs

fried shallots, roasted red peppers, cilantro, marinated tomato jam

Smoked Salmon & Mascarpone Dip

house-smoked salmon and dill mascarpone, toasted seeds, pickled red onions, house chips

Emily's Apple Harvest Salad

Gluten free. Field greens, grilled chicken breast, Gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, and balsamic vinaigrette. Sub shrimp or salmon for an additional charge.

Kale Caesar Salad

Tuscan kale, radicchio, fennel, parmesan, creamy caesar dressing, garlic toasted bread crumbs

Wedge Salas With Blue Cheese

Gluten free. Iceberg lettuce, radicchio, salami, chickpeas, provolone, cherry tomatoes, pepperoncini, and house vinaigrette.

Roasted Gold Beets & Pepita Dukkah

roasted gold and red beets, whipped mascarpone, green apples, arugula, pepita dukkah

Honey Butter Chicken Sandwich

Grilled chicken breast, lettuce, bacon, sharp white cheddar, honey butter, potato bun, and sea salt fries. Can be modified to be gluten-free.

Bacon

Crispy thick-cut, smoked to perfection.

Breakfast Potatoes

Crispy skillet-fried potatoes, seasoned to perfection, ideal breakfast side.

Fresh Fruit

Assorted Seasonal Fruits, Freshly Sliced and Served

2 Eggs

Cooked to order. Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Mixed Greens Salad

Gluten free, vegetarian.

Thick-Cut Ham

Gluten free.

Toast

Brioche, sourdough, biscuit, or English muffin.

Biscuits & Gravy*

house made sausage gravy, buttermilk biscuits, sunny side egg. Contains or may contain nuts and raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Breakfast Burrito*

steak, onions, poblano, peppers, white cheddar, chipotle aioli, potatoes, fire roasted salsa, mix greens salad

Not-So-Classic Benedict

house-baked English muffin, arugula, country ham, poached eggs, brown butter hollandaise, breakfast potatoes

Avo Omelet

egg whites, cheddar jack cheese, avocado, tomato, spinach, breakfast potatoes

Blue Plate Special

two eggs, bacon, breakfast potatoes, choice of toast or biscuit

Brioche French Toast

brioche, whipped cream, fresh berries, maple syrup

Monte Cristo

brioche, ham, white cheddar, raspberry jam, dijon mustard, mornay, sunny side egg

Short Rib Hash

red wine braised short ribs, marinated tomatoes, broccolini, roasted garlic, onions, red peppers, parmesan potatoes, sunny side egg, hollandaise

Huevos Rancheros With Chorizo & Charro Beans

corn tostadas, charro white beans, sunny side eggs, crema, queso fresco, radish, pickled red onion, salsa ranchera

The Hanger Steak & Eggs

butcher’s steak with bernaise, two fried eggs, patatas bravas

Belly N’ Biscuit

slow roasted pork belly, pickled jalapeno, cranberry relish, soft scrambled egg, smokey bacon aioli, fresh baked biscuit

Drip Coffee & Tea

Coffee, French press, or tea.

Cold Brew Coffee

Smooth and refreshing cold brew

Juice

Orange, grapefruit, apple, or cranberry.

Beignets

Powdered sugar and rum butter.

Chocolate Budino

chantilly cream, fresh berries

PSL Cheesecake

pumpkin spice cheesecake, caramel, chocolate covered espresso beans, whipped cream

Cheese & Salumi

seasonal accompaniments of bacon jam, apple mostarda, fresh fruit, pickled vegetables, sourdough baguette. Curated selection of 3 artisanal cheeses, 2 hand-crafted cured meats

Squeaky Cheese

Gluten free, vegetarian. Rice flour batter, Ellsworth cheese curds, serrano dill aioli, and marinara.

Baked Goat Cheese

baked tomato ambrosia, whipped goat cheese, garlic butter toasted naan

Crisp Pecan Brussels Sprouts

Gluten free, vegetarian. Candied pecan, sweet serrano sauce, sprinkled Parmesan, and green onion.

Chipotle Shrimp Tacos

Dairy free. Chipotle aioli, avocado, pickled onions, cilantro, and corn tortillas.

Marinated Olives

mixed olives, citrus, fresh herbs, olive oil. Dairy free

Harrisa Deviled Eggs

fried shallots, roasted red peppers, cilantro, marinated tomato jam

Emily's Apple Harvest Salad

Gluten free. Field greens, grilled chicken breast, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, and balsamic vinaigrette. Sub shrimp or salmon for an additional charge.

Kale Caesar Salad

Tuscan kale, radicchio, fennel, parmesan, creamy caesar dressing, garlic toasted bread

Wedge Salad With Blue Cheese

Gluten free. Iceberg lettuce, cherry tomatoes, dill springs, applewood-smoked bacon, Maytag blue cheese dressing, and everything bagel crunch.

Roasted Gold Beet & Pepita Dukkah

Golden beets, pepita dukkah, and fresh greens with a sprinkle of seeds.

Whipped Yukon Gold Potatoes

Gluten free.

Fries

Dairy free

Garlic Broccolini

Gluten free.

Maple Tahini Baby Carrots

Gluten free.

Roasted Winter Vegetable Hash

Roasted seasonal vegetables, typically including potatoes, bell peppers, onions, and brussels sprouts.

White Bean Cassoulet

Gluten-free option.

Butter Toasted Naan

Vegetarian.

4 Pork Gnocchi

House-made gnocchi, prosciutto, Italian sausage, bacon, pork shoulder, and red wine cream sauce. Can be modified to be gluten-free.

Spicy Shrimp Diablo

Spicy. Bucatini pasta, shrimp, creamy chili pepper arrabbiata, green onions, and Greek yogurt. Gluten-free option.

Ricotta Stuffed Jumbo Shells

basil pesto, shaved romano, pumpkin cream sauce, calabrian chile

Harrisa & Saffron Risotto

roasted red pepper risotto, prosciutto, roasted garlic, pepita dukkah, saffron aioli

Chicken Piccata In Lemon Caper Pan Sauce

lightly breaded chicken cutlets, whipped Yukon gold potatoes, broccolini, calabrian chili, lemon caper pan sauce

Champagne Fish & Chips

Dairy free. Champagne and rice flour battered Alaskan cod, Louie's tartar sauce, and sea salt fries.

Salmon Vierge With White Bean Cassoulet

seasonally sourced salmon, white bean cassoulet, sauce vierge, fresh herbs

Herb Roasted Pork Belly Roulade

roasted winter vegetables, apple mostarda, lemon, arugula. Dairy free

Red Wine Braised Short Ribs

baby carrots, whipped potatoes, gremolata

Hanger Steak With Frites

Tender hanger steak topped with a savory sauce, served with crispy fries and a fresh mixed green salad garnished with radish slices.

Buffalo Chicken Sandwich

buttermilk fried chicken, housemade buffalo sauce, blue cheese mousse, pickled carrots, celery, potato bun, sea salt fries

Double Cream Brie Burger

Australian wagyu beef, crispy prosciutto, fig coulis, arugula, seeded bun, sea salt fries

Beignets

Powdered sugar and rum butter.

Chocolate Budino

chantilly cream, fresh berries

PSL Cheesecake

pumpkin spice cheesecake, caramel, chocolate covered espresso beans, whipped cream